Pork Back Fat

Description

Pork back fat is a versatile staple in traditional cooking—whether you’re blending it into sausage for the perfect texture, rendering it into lard, or using it in pâtés and confit. It comes from the dense fat layer along the hog’s back and offers a clean, mild flavor. Hand-trimmed and packaged with care, our back fat reflects the whole-animal approach and commitment to quality found on every small family farm.